Rainbow Oven Roasted Baby Potatoes
Serving: 4
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Directions
- Simply pour 2 tsp. olive oil onto your hands and rub the baby potatoes with the olive oil to lightly coat them
- Then place the potatoes on a baking tray, pop them into the oven at 180°C for 30 minutes until they are golden and crispy on the outside and deliciously fluffy on the inside
Ingredients
- 12 Baby Potatoes (360g), with skin
- 2 tsp Olive Oil
- 3 Sprigs of Rosemary
- ½ tsp Salt
- Ground Black Pepper, to taste