Baked Potato Triangle

Serving: 2
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Directions

Ingredients

    Potato Sheet:

    • 1 large potato
    • 50 g butter
    • salt to taste

    Filling:

    • 6 tbsp Extra Virgin olive oil
    • 1 lemon
    • 250 g sour cream
    • 500 g new potatoes (small cubes)
    • handful of fresh mint (chiffonade)
    • 1 bunch of radishes (chopped)
    • salt to taste
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